Kona Historical Society is looking to refresh the spirit, inspire culinary creativity in the kitchen, foster connections and raise funds through the release of a digital copy of its Portuguese Heritage Cookbook.
Read MoreKona Historical Society is temporarily closing its Portuguese Stone Oven Baking Program until further notice. The last bake of the summer will take place this Thursday, July 30, and the Society apologizes for any disappointment or inconveniences this break causes.
Read MoreKona Historical Society has established a plan for reopening in stages, beginning with the relaunch of its Portuguese Stone Oven Baking Program. The Society is excited to welcome back the general public to this popular program with modifications and the implementation of numerous safety measures, which include an emphasis on cleaning, physical distancing practices, and the mandatory use of face masks or cloth coverings.
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